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- 603934 - MCDOUGALLS PLAIN COOKIE MIX
Plain Cookie Mix Makes 66 x 60g portions - Ingredients
- WHEAT Flour (with added Calcium| Iron| Niacin| Thiamin)| Sugar| Vegetable Oils (Palm| Rapeseed)| Dextrose| Maltodextrin| Dried EGG| Raising Agents (E450| E500)| WHEAT Fibre| Skimmed MILK Powder| Whey Powder (from MILK)| Flavourings (contain MILK).
Celery Lupin Eggs Fish Soy Milk Mustard
Peanuts Sesame Crustacea Molluscs Tree Nuts Wheat SO2
Vegetarian Vegan Halal Kosher
- 603934 - MCDOUGALLS PLAIN COOKIE MIX
Nutritional Information
- Average Serving :
- 0 g or ml
- Count per 100g:
- Not Specified
- Energy per 100 G/ML :
- 1896 kJ
- Energy per 100 G/ML :
- 452 kcal
- Fat per 100 G/ML :
- 18 g
- - of which Saturates per 100 G/ML :
- 7 g
- - of which Mono-unsaturates per 100 G/ML :
- ** Not Specified
- - of which Polyunsaturates per 100 G/ML :
- Not Specified
- Trans Fats per 100 G :
- Not Specified
- Carbohydrate Per 100 G/ML :
- 65.4 g
- - of which Sugars per 100 G/ML :
- 27.9 g
- - of which Polyols per 100 G/ML :
- 0 g
- - of which Starch per 100 G/ML :
- 0 g
- Fibre per 100 G/ML :
- 3.7 g
- Protein per 100 G/ML :
- 5.2 g
- Salt per 100 G/ML :
- 0.68 >
- Sodium per 100 G :
- 0 g
- Vitamin A per 100g :
- 0 �g
- Vitamin C per 100g :
- 0 mg
- Folate/Folic Acid per 100g :
- 0 �g
- Calcium per 100g :
- 0 mg
- Iron per 100g :
- 0 mg
- Zinc per 100g :
- 0 mg
- Cholesterol per 100 G/ML (UK/FR) :
- 0 g
- Non Milk Extrinsic Sugars per 100gm :
- 0 g
- Alcoholic Strength %Vol :
- 0 % Vol
- Fat Percentage in Dry Matter per 100g :
- 0 g
Dietary Information
- Ingredients :
- WHEAT Flour (with added Calcium| Iron| Niacin| Thiamin)| Sugar| Vegetable Oils (Palm| Rapeseed)| Dextrose| Maltodextrin| Dried EGG| Raising Agents (E450| E500)| WHEAT Fibre| Skimmed MILK Powder| Whey Powder (from MILK)| Flavourings (contain MILK).
- Product Contains :
- GM Protein/DNA:
- No
- Celery/Celeriac (and products thereof):
- No
- Lupin (and products thereof):
- No
- Eggs (and products thereof):
- Yes
- Fish (and products thereof):
- No
- Soybeans (and products thereof):
- May Contain
- Milk (and products thereof):
- Yes
- Mustard (and products thereof):
- No
- Peanuts (and products thereof):
- No
- Sesame Seeds (and products thereof):
- No
- Crustacea (and products thereof):
- No
- Molluscs (and products thereof):
- No
- Nuts (and products thereof):
- No
- Almond nuts:
- No
- Hazelnuts:
- No
- Walnuts:
- No
- Cashew nuts:
- No
- Pecan nuts:
- No
- Brazil nuts:
- No
- Pistachio nuts:
- No
- Macadamia nuts:
- No
- Queensland nuts:
- No
- Gluten content <20ppm:
- No
- Cereals:
- Yes
- Wheat (and products thereof):
- Yes
- Rye (and products thereof):
- No
- Barley (and products thereof):
- No
- Oats (and products thereof):
- No
- Spelt (and products thereof):
- No
- Kamut (and products thereof):
- No
- Hydrogenated Vegetable Oil/Fat:
- No
- Palm Oil:
- Yes
- Sulphur Dioxide and Sulphites:
- <10mg
- Sulphur Dioxide/Sulphites Concentration:
- 3mg/kg
- Artificial Antioxidants:
- No
- Artificial Colours:
- No
- Artificial Flavourings:
- No
- Artificial Flavour Enhancers:
- No
- Artificial Preservatives:
- No
- Artificial Sweeteners:
- No
- Product suitability:
- Suitable for a Vegetarian Diet:
- Yes
- Suitable for a Vegan Diet:
- No
- Suitable for Sufferers of Lactose Intolerance:
- No
- Suitable for Coeliacs:
- No
- Approved for a Halal Diet:
- No
- Approved for a Kosher Diet:
- No
Accreditations / Certifications / Assurance Schemes
- BRC Certified Production:
- Yes
- Red Tractor:
- No
- Fair Trade:
- No
- Marine Stewardship Council Certified (MSC):
- No
- Organic:
- No
- SALSA (Safe & Local Supplier Approval):
- No
- British Lion Mark:
- No
- RSPCA Assured:
- No
- LEAF Marque (Linking Environment and Farming):
- No
- Rainforest Alliance:
- No
- Food for Life Supplier Scheme:
- No
- Quality Meat Scotland:
- No
- Farm Assured Welsh Livestock:
- No
- Northern Ireland Beef & Lamb Farm Quality Assurance Scheme:
- No
- Quality Standard Mark (Beef/Lamb):
- No
- Roundtable of Sustainable Palm Oil (RSPO):
- Yes
- School Approved (The Requirement for School Food Regulation 2014):
- Yes
- Other Accreditation:
- N/A
- Intra Stat/Taric Code :
- 0
- EEC Number (Identification/Health Marks):
Handling Information
- Directions For Use :
- Yield guide
Dry mix Approx Water Approx portions 60g (2oz)
1kg 140 ml 18
Whole Bag 3.5kg 490 ml 66
1lb 2�fl oz 9
Whole Bag 7lb 11oz 17fl oz 66
Make-up instructions
1. Place the weighed out McDougalls Plain Cookie Mix in a mixing bowl. Select the beater attachment.
2. Blend in the correct amount of cold water, using a beater, on SLOW speed for 1 minute or until a dough is formed. DO NOT OVERMIX.
3. To portion, form the dough into a roll approximately 18cm (3�) in diameter. Wrap in cling film and refrigerate until firm. Remove the cling film and cut the dough into 13 x 2cm (3/4�) slices and lightly press onto a baking tray. Bake at 170�C/325�F/Gas Mark 3 for 13-15 minutes. In a fan assisted oven bake at 160�C/320�F/Gas Mark 2. Leave cookies on the tray for 5 minutes before moving them to a cooling wire.
- Storage Instructions :
- Store in a cool dry place. Keep bag tightly closed after part use. For best results once opened, keep bag tightly closed and use within 2 months.
Origin Information
- Country of Origin/Place of Provenance :
- United Kingdom
- Orgin Details :
- N/A
Waste Packaging Weight - Inner Unit
- Glass :
- 0 g
- Plastic :
- 9 g
- Paper/Board :
- 21.1 g
- Aluminium :
- 0 g
- Steel :
- 0 g
- Other :
- 0 g
Inner Pack Information
- Internal GTIN :
- 5012991008458
- Packaging Type Description :
- Paper Bag
- Variable Weight Consumer Item :
- No
- Net Drained Weight :
- 0 kg
- Inner Unit Length :
- 102 mm
- Inner Unit Height :
- 262 mm
- Inner Unit Width :
- 152 mm
- Weight/Volume :
- 3.5kg